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More versatile

Lighter

More go!

All the technology of the Mimcook Pro in a small format. Two rings and a capacity of 60 cm diameter of paella to offer maximum standardization in any catering business.

It shines for its design and technology

Mimcook Go is the simplified version of its big brother, with everything we’ve loved and other new features that will make it a must-have in your kitchen.

Mimcook Go specifications

Predictable results are not just for Pro’s

Mimcook Go is the simplified version of its big brother, with everything we’ve loved and other new features that will make it a must-have in your kitchen.

Accuracy

Create your recipes, save them to the mimcook and all your staff will get the same result.

Simple training

In 2 hours of learning, your workers will make the same rice dishes as the chef.

Security

Integrated double thermocouple so you can cook at high intensity with complete safety.

Growth

Mimcook allows you to quickly scale any rice-focused catering business.

Commissioning

15 rice cookers with their technical specifications and scandals to get you started when you receive your mimcook.

Amortization

The increased performance of your kitchen makes Mimcook Go have a quick payback.

Cost savings from minute zero

Mimcook provides profitability and cost stability in your professional kitchen. It works autonomously, increasing the performance of your kitchen and alerting cooks when it requires any action on their part.

In this way, it allows, for the first time, to quickly scale any catering business focused on rice.

Mimcook Go Innox and Black Iron

 

Two finishes designed for the day-to-day running of your professional kitchen, Mimcook go Innox and Black Iron, provide elegance and the best experience in your catering business.

What our customers say

We have helped international restaurants and catering groups to create their catering concepts around Spanish gastronomy. With the Mimcook system they can create any rice with total control of the result offered.

“Cuando crees que está todo inventado, aparece Mimcook con esta maravilla, pero lo mejor es el equipo humano detrás siempre allí para apoyar💪.”

Richard De la Cruz

Restaurant chef , Arros QD

“Mimcook allowed us to create new business concepts with exhaustive control of operations and results.”

Ivan Salvadó

Gastronomic Advisor, GreenStone

“Mimcook allowed me to diversify Empanat restaurants, creating a new concept of paellas without relying on staff.”

Marta Portero

Owner, Empanat Group

“Thanks to Mimcook’s advice, we were able to incorporate various rice dishes into our menu, completely changing the concept of our restaurant.”

Mikel Ubarretxena

Owner, Ubarrechena Restaurant

“Now offering paellas in our restaurants is easier. Since we discovered the Mimcook Pro we have already created showcookings in 4 restaurants.”

Jorge Herreramoro

Executive chef, Soloh Group

“We have reduced the production and costs of stock by 20% and the performance of our kitchen has improved considerably, maintaining quality standards and guaranteeing the regularity of our rice dishes.”

Alejandro García

Chief of Operations, Varela Group

Richard De la Cruz

Chef del restaurante, Arros QD

“Cuando crees que está todo inventado, aparece Mimcook con esta maravilla, pero lo mejor es el equipo humano detrás siempre allí para apoyar 💪.”

Iván Salvadó

Gastronomic Advisor, Greenstone

“Mimcook allowed us to create new business concepts with exhaustive control of operations and results.”

Marta Portero

Owner, Grupo Empanat

“Mimcook allowed me to diversify Empanat restaurants, creating a new concept of paellas without relying on staff.”

Mikel Ubarretxena

Owner, Ubarrechena Restaurant

“Thanks to Mimcook’s advice, we were able to incorporate various rice dishes into our menu, completely changing the concept of our restaurant.”

Alejandro García

Chief of Operations, Grupo Valera

We have reduced the production and costs of stock by 20% and the performance of our kitchen has improved considerably, maintaining quality standards and guaranteeing the regularity of our rice dishes.

Jorge Herreramoro

Chief Executive, Soloh Group

Now offering paellas in our restaurants is easier. Since we discovered the Mimcook Pro we have already created showcookings in 4 restaurants. “

All included to start using it

For the first time, you will own the recipes of your restaurant and with it, the results you offer, whoever is cooking. Everything, saved on your personal computer.

Create your own cooking with the tutorials and programs included with the purchase of mimcook. In them you will find, among others, a program that calculates the broth you will need, 15 complete recipes to serve first class rice or the step by step to create from scratch your successful cooking. Shall we start?

EFC, Mimcook technology

Electronic Fire Control is the unique patented technology of electronic flame control. Thanks to it, all Mimcook models can program their cooking depending on the temperature, the power of the flame and the time.

Discover the mimcook system

By adapting your business operation to the Mimcook System you will get more performance in your kitchen, greater savings, a unique dining experience for the diner and more time to run your business or enjoy with the family.

Find out more with Chef Sergi Escolà in our online demo!

Need to cook for more people?

Discover all that Mimcook Pro can offer to your business!

stay in touch

Send us your contact details and an advisor from the Mimcook team will contact you as soon as possible. Follow us on our networks to keep up to date with everything! Thanks!